Jisho

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そ 酥
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Noun
1. so (condensed milk product eaten in ancient Japan)​Historical term
Wikipedia definition
2. So (dairy product)​So (蘇) was a type of dairy product made in Japan between 7th and 10th centuries. The method of creation is noted in Engishiki as So acted as a gift in kind to the emperors. Daigo, a type of cheese, was produced by further processing So.
Read “So (dairy product)” on English Wikipedia
Read “蘇” on Japanese Wikipedia
Read “So (dairy product)” on DBpedia
Other forms
蘇 【そ】

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