いでんしくかさくもつ
遺伝子組み換え作物
1. genetically-modified crop; genetically-engineered crop; transgenic crop; GM crop
2. Genetically modified foodGenetically modified foods or biotech foods are foods derived from genetically modified organisms. Genetically modified organisms have had specific changes introduced into their DNA by genetic engineering techniques. These techniques are much more precise than mutagenesis (mutation breeding) where an organism is exposed to radiation or chemicals to create a non-specific but stable change.
Read “Genetically modified food” on English Wikipedia
Read “遺伝子組み換え作物” on Japanese Wikipedia
Read “Genetically modified food” on DBpedia
Read “Genetically modified food” on English Wikipedia
Read “遺伝子組み換え作物” on Japanese Wikipedia
Read “Genetically modified food” on DBpedia
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