1. Kiyomi orange (Citrus unshiu sinensis); type of tangor (tangerine-orange hybrid)Abbreviation, See also 清見オレンジ きよみオレンジ
2. Seimi
3. Kiyomiis a Japanese citrus fruit that is a hybrid of a Miyagawa Wase mikan and a Trovita orange. The new breed was the first tangor created in Japan in 1949. It was named Kiyomi after the temple Seiken-ji and the lagoon Kiyomi-gata near its experiment station in Shizuoka city and registered as "Tangor Nōrin No.1" in 1979. Kiyomi are sweet. Sugar content is normally 11–12°Bx and reaches even 13°Bx if conditions met. Citric acid content is around 1%. It has no seeds.
Read “Kiyomi” on English Wikipedia
Read “清見” on Japanese Wikipedia
Read “Kiyomi” on DBpedia
Read “Kiyomi” on English Wikipedia
Read “清見” on Japanese Wikipedia
Read “Kiyomi” on DBpedia
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