Jisho

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Noun, No-adjective
1. egg yolk
Wikipedia definition
2. Egg yolkAn egg yolk is a part of an egg which feeds the developing embryo. The egg yolk is suspended in the egg white (known alternatively as albumen or glair/glaire) by one or two spiral bands of tissue called the chalazae. Prior to fertilization, the yolk together with the germinal disc is a single cell, one of the few single cells that can be seen by the naked eye. As a food, yolks are a major source of vitamins and minerals.
Read “Egg yolk” on English Wikipedia
Read “卵黄” on Japanese Wikipedia
Read “Egg yolk” on DBpedia

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