Jisho

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Words — 6 found

Noun
1. notches; serration; indentation; jaggies (stair-step artifacts in computer images)Onomatopoeic or mimetic word, Usually written using kana alone
Na-adjective (keiyodoshi), Adverb (fukushi), Adverb taking the 'to' particle, Suru verb
2. notched; serrated; jagged; corrugated; milledOnomatopoeic or mimetic word, Usually written using kana alone
Other forms
刻々 【ぎざぎざ】段々 【ぎざぎざ】刻刻 【ぎざぎざ】段段 【ぎざぎざ】
Notes
刻々: Rarely-used kanji form. 段々: Rarely-used kanji form. 刻刻: Rarely-used kanji form. 段段: Rarely-used kanji form.
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Noun
1. ginjō sake; high-quality sake brewed by low temperature fermentation from white rice milled to 60%
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Noun
1. germ rice; half-milled rice; semi-polished rice; rice with the germ; rice polished to remove the bran but not the germ; milled rice with embryo budsFood, cooking
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Noun
1. top-quality sake brewed from rice grains milled to 50% of weight or lessSee also 精米歩合 せいまいぶあい
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Noun
1. yabu soba; green-colored soba made from buckwheat flour milled with green buckwheat berry chaffFood, cooking, Usually written using kana alone
Other forms
藪そば 【やぶそば】薮蕎麦 【やぶそば】
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Noun
1. ginjō sake; high-quality sake brewed by low temperature fermentation from white rice milled to 60%Abbreviation, See also 吟醸酒
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Names — 1 found

ミリッジビル
Place
1. Milledgeville