Words — 11 found
まずし
巻き寿司
1. makizushi; rolled sushi; sushi roll; vinegared rice and fillings rolled in nori or a thin omeletteFood, cooking
巻寿司 【まきずし】、巻き鮨 【まきずし】
巻き鮨: Rarely-used kanji form.
いそまずし
磯巻き鮨
1. makizushi comprising mackerel fillet marinated in salt and vinegar, wrapped in rice and covered in shredded kombuFood, cooking
磯巻鮨 【いそまきずし】
キンパ
1. gimbap; kimbap; Korean-style makizushiFood, cooking, From Korean
キムパプ、キンパプ、キンパッ、キムパ
ま
巻きす
1. bamboo mat used in food preparation (esp. to roll sushi); sushi mat
巻き簾 【まきす】、巻き簀 【まきす】