Jisho

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Words — 188 found

Noun
1. rice boiled in tea flavored with sake and shoyu
Other forms
茶めし 【ちゃめし】
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Noun
1. chestnut rice; rice boiled with chestnuts
Other forms
栗ごはん 【くりごはん】栗御飯 【くりごはん】
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Noun
1. rice with grilled mushroomsFood, cooking
Other forms
キノコ飯 【きのこめし】茸飯 【きのこめし】
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Noun
1. dish of rice and miso soup or dried bonito flakes; cat foodUsually written using kana alone
Other forms
猫まんま 【ねこまんま】猫飯 【ねこめし】
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Noun
1. rice seasoned with vinegar, sugar and salt, used for preparing sushi; sushi riceFood, cooking
Other forms
すし飯 【すしめし】鮨飯 【すしめし】鮓飯 【すしめし】
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Noun
1. fukagawa-meshi; rice cooked with clams
Other forms
深川めし 【ふかがわめし】
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Noun
1. casserole of rice, fish or meat, and vegetablesSee also 五目ごはん
Other forms
五目めし 【ごもくめし】
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はん
Noun
1. home cooking; home mealUsually written using kana alone, Colloquial
Other forms
お家ご飯 【おうちごはん】おうちゴハン
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Noun
1. dried boiled rice used mainly as provisions of samurai troops and travelers (travellers)
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糒 【ほしいい】干し飯 【ほしいい】乾し飯 【ほしいい】干飯 【ほしいい】乾飯 【ほしいい】
Notes
干飯: Irregular okurigana usage. 乾飯: Irregular okurigana usage.
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Noun
1. rice with dried daikon leavesFood, cooking, See also 干葉 ひば
Other forms
乾葉飯 【ひばめし】
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Noun
1. cooked rice placed at the bedside or grave of the deceased
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Noun
1. thanksgiving rice dish after childbirthShinto, Abbreviation, See also 産立て飯 うぶたてめし
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Noun
1. dude food; food that is (stereotypically) appealing to menColloquial
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Noun
1. rice with minced sea bream (tai)
Other forms
鯛飯 【たいめし】
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Noun
1. steamed rice with millet; boiled rice with millet
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