Words — 9 found
とし
取り締まり
1. control; management; supervision
取締り 【とりしまり】、取締 【とりしまり】
もとじ
元締め
1. manager; controller; administrator
2. chief treasurer
3. boss (of a gambling den)
4. Motojime
元締 【もとじめ】
いじ
活け締め
1. draining blood from a live fish (from above the gills and at the base of the tail) to keep it freshOnly applies to いけじめ
2. fasting fish for several days to preserve flavour and quality (and reduce mortality during transport)esp. いけしめ
3. killing fish in a fishtank (immediately before cooking); fish killed in a fishtankesp. いけしめ
活け締め 【いけしめ】、活締め 【いけじめ】、活締め 【いけしめ】、活締 【いけじめ】、活締 【いけしめ】、活〆 【いけじめ】、活〆 【いけしめ】、活け〆 【いけじめ】、活け〆 【いけしめ】
活締め: Irregular okurigana usage. 活締め: Irregular okurigana usage. 活締: Irregular okurigana usage. 活締: Irregular okurigana usage. 活〆: Irregular kanji usage. 活〆: Irregular kanji usage. 活け〆: Irregular kanji usage. 活け〆: Irregular kanji usage.
おびじ
帯締め
1. decorative string used to hold a kimono sash in place
帯締め 【おびしめ】、帯締 【おびじめ】、帯締 【おびしめ】
だてじ
伊達締め
1. small, thin fabric belt worn over the kimono and under the obi in order to protect the fabric
伊達締 【だてじめ】
いたじ
板締め
1. itajime technique; resist-dyeing technique in which folded fabric is clamped between two boards
板締 【いたじめ】