Jisho

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Words — 96 found

Noun
1. zebra sole (Zebrias zebrinus)Usually written using kana alone, See also 縞牛の舌
Other forms
ツルマキ
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Noun
1. Oriental tea tortrix moth (Homona magnanima)Usually written using kana alone
Other forms
茶葉巻 【チャハマキ】
Notes
茶葉巻: Rarely-used kanji form. 茶葉巻: Rarely-used kanji form.
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Noun
1. deep-fried rollFood, cooking
Other forms
あげ巻き 【あげまき】あげ巻 【あげまき】揚げ巻 【あげまき】
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Noun
1. first volume (in a two or three-volume set); first book; volume one; book oneSee also 下巻, See also 中巻
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Noun, Noun which may take the genitive case particle 'no'
1. rolling by hand (e.g. sushi roll, cigarette); winding by hand (e.g. watch)
Noun
2. hand-rolled sushi (usu. cone-shaped)Food, cooking, Abbreviation, See also 手巻き寿司
Noun
3. windup watch; mechanical watchAbbreviation
Other forms
手巻 【てまき】
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Noun
1. ancient boys' hairstyle with a part down the middle and a loop above each earHistorical term
Noun
2. Meiji-period women's hairstyle with hair twisted into a knot on top of the head and held in place with a pinHistorical term
Noun
3. type of dance in kabukiOnly applies to 揚巻
Noun
4. knots in colour of four cardinal points hanging from the roof above the ringSumo, Only applies to 揚巻
Noun
5. constricted tagelus (Sinonovacula constricta); Chinese razor clamAbbreviation, Usually written using kana alone, See also アゲマキガイ
Other forms
総角 【あげまき】アゲマキ
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Noun
1. second volume (in a two-volume set); third volume (in a three-volume set); last volumeSee also 上巻, See also 中巻
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Noun
1. ehōmaki; uncut sushi roll eaten during setsubun for good luckFood, cooking, See also 節分
Other forms
恵方巻き 【えほうまき】吉方巻 【えほうまき】吉方巻き 【えほうまき】
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Noun
1. first and second volume (e.g. of a book); volume one and volume two; book one and book two
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Noun
1. something rolled in paper; paper roll
Noun
2. cigaretteAbbreviation, See also 紙巻タバコ
Other forms
紙巻 【かみまき】
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Noun
1. leather or cloth wrapped around the handle of a sword
Other forms
柄巻き 【つかまき】
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Noun
1. second volume (of three); second book; volume two; book twoSee also 上巻, See also 下巻
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Noun
1. rolled Japanese-style omeletteFood, cooking, Abbreviation, See also 出し巻き卵
Other forms
出し巻き 【だしまき】だし巻 【だしまき】出し巻 【だしまき】
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Noun
1. vinegared rice and sliced raw tuna wrapped in seaweed
Other forms
鉄火巻き 【てっかまき】
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Noun
1. fan columbine (Aquilegia flabellata)Usually written using kana alone, Only applies to 苧環
Noun
2. hemp yarn wound into a hollow ballUsually written using kana alone, Only applies to 苧環
Noun
3. egg custard dish on a base of udon noodlesAbbreviation, Usually written using kana alone, See also おだまき蒸し
Other forms
小田巻 【おだまき】オダマキ
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