Jisho

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Words — 3 found

Noun
1. red bean paste; red bean jam; ankoUsually written using kana alone
Noun
2. filling (e.g. of a manjū)See also 饅頭
Noun
3. stuffing; padding
Other forms
餡こ 【あんこ】
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Noun
1. mochi wrapped with sweet bean jamFood, cooking, Abbreviation, Usually written using kana alone, See also あんころ餅
Other forms
餡転 【あんころ】
Notes
餡ころ: Rarely-used kanji form. 餡転: Rarely-used kanji form.
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もち
Noun
1. mochi wrapped with sweet bean jamFood, cooking, See also あんころ
Other forms
餡ころ餅 【あんころもち】餡転餅 【あんころもち】
Notes
餡ころ餅: Rarely-used kanji form. 餡転餅: Rarely-used kanji form.
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