Jisho

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Words — 60 found

Noun, Suru verb, Transitive verb
1. sprinkling salt on a raw vegetable and rubbing it inFood, cooking, See also 揉む もむ
Other forms
塩揉み 【しおもみ】
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Noun
1. Orthetrum albistylum speciosum (subspecies of white-tailed skimmer)Usually written using kana alone
Other forms
シオカラトンボ
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Noun
1. rice cracker seasoned with soy sauce; salty rice cracker
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Noun
1. hot salt water
Noun
2. (hot) saltwater bathSee also 塩風呂
Other forms
潮湯 【しおゆ】
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Noun
1. salty broth
Noun
2. salt water
Other forms
潮汁 【しおじる】
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Noun
1. boiling with salt; boiling in salty water (e.g. vegetables)See also 塩煮 しおに
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Noun
1. salty sobaFood, cooking
Noun
2. salty yakisoba (without sauce)Food, cooking, See also 塩焼きそば
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Noun
1. seasoning with salt; amount of salt
Other forms
塩かげん 【しおかげん】
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Noun
1. cold reception; unwelcoming treatmentColloquial
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しお
Expressions (phrases, clauses, etc.), Ichidan verb
1. to preserve in salt
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Expressions (phrases, clauses, etc.), Suru verb - included
1. to sprinkle salt on; to salt
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Expressions (phrases, clauses, etc.), Godan verb with 'ku' ending
1. to spread salt (to spiritually purify)occ. insulting, indicating somebody is not wanted
Other forms
塩を撒く 【しおをまく】
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