Words — 22 found
すだち
酸橘
1. sudachi (species of Japanese citrus, Citrus sudachi)Usually written using kana alone
醋橘 【すだち】、酢橘 【すだち】、スダチ
1. sweet-and-sour pork
すがい
酢貝
1. Lunella coreensis (species of turban shell)Usually written using kana alone
2. Sugai
スガイ
1. (sliced and) pickled octopus
すあ
酢和え
1. dressing (vegetables, fish, etc.) with vinegar; vegetables (or fish, etc.) dressed with vinegar
酢韲え 【すあえ】
1. vinegared rice; rice prepared for sushiFood, cooking
す
酢イカ
1. pickled cuttlefish; pickled squidFood, cooking
酢いか 【すいか】、酢烏賊 【すいか】
酢烏賊: Rarely-used kanji form.
すどうふ
酢豆腐
1. person who pretends to be knowledgeable; self-proclaimed expert with only superficial knowledge; know-all; know-it-all
1. preparing food (esp. fish) by rinsing it with vinegarFood, cooking
1. vinegared appetizer
1. vinegar diluted with water