Words — 57 found
1. pork donburi; bowl of rice topped with pork and vegetablesFood, cooking
1. pig's feetFood, cooking
とんじる
豚汁
1. pork miso soup; miso soup with pork and vegetables
とん汁 【とんじる】、豚汁 【ぶたじる】、ぶた汁 【ぶたじる】
とんかつ
1. tonkatsu; breaded pork cutletFood, cooking, Usually written using kana alone
トンカツ、豚カツ 【とんカツ】
ぎ
ぶった切る
1. to chop; to cut off; to chop off; to hack off
ぶった斬る 【ぶったぎる】、打っ手切る 【ぶったぎる】
打っ手切る: Rarely-used kanji form.
1. my child; my sonHumble (kenjougo) language
2. pigletRare term