Jisho

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Noun
1. pork
Wikipedia definition
2. PorkPork is the culinary name for meat from the domestic pig, which is eaten in many countries. It is one of the most commonly consumed meats worldwide, with evidence of pig husbandry dating back to 5000 BC. Pork is eaten in several forms, mostly cooked. Pork can also be processed into different forms, which may also extend the shelf life of the product, with the resultant products being cured or smoked or a combination of these methods. It is also a common ingredient in sausages.
Read “Pork” on English Wikipedia
Read “豚肉” on Japanese Wikipedia
Read “Pork” on DBpedia
Other forms
ぶた肉 【ぶたにく】豚肉 【とんにく】

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