Jisho

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シャーチーマー
Wikipedia definition
1. Sachima​Sachima, also called Shaqima is a common Chinese pastry found in many Chinese-speaking regions. Each regional cuisine has its own slightly different variation of this food, though the appearance of all versions is essentially the same.
Read “Sachima” on English Wikipedia
Read “シャーチーマー” on Japanese Wikipedia
Read “Sachima” on DBpedia

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