ピーチ・メルバ
1. Peach MelbaThe Peach Melba is a classic dessert, invented in 1892 or 1893 by the French chef Auguste Escoffier at the Savoy Hotel, London to honour the Australian soprano, Nellie Melba. It combines two favourite summer fruits: peaches and raspberry sauce accompanying vanilla ice cream. In 1892, Nellie Melba was performing in Wagner's opera Lohengrin at Covent Garden. The Duke of Orléans gave a dinner party to celebrate her triumph.
Read “Peach Melba” on English Wikipedia
Read “ピーチ・メルバ” on Japanese Wikipedia
Read “Peach Melba” on DBpedia
Read “Peach Melba” on English Wikipedia
Read “ピーチ・メルバ” on Japanese Wikipedia
Read “Peach Melba” on DBpedia
Discussions
Log in to talk about this word.