ライスワイン
1. Rice wineRice wine is an alcoholic beverage made from rice. Unlike true wine, which is made by fermentation of naturally sweet grapes and other fruit, "rice wine" is made from the fermentation of rice starch converted to sugars. This process is akin to that used to produce beer. However, beer production employs a mashing process to convert starch to sugars, whereas rice wine uses the different amylolytic process.
Read “Rice wine” on English Wikipedia
Read “ライスワイン” on Japanese Wikipedia
Read “Rice wine” on DBpedia
Read “Rice wine” on English Wikipedia
Read “ライスワイン” on Japanese Wikipedia
Read “Rice wine” on DBpedia
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