オニオンスープ
1. French onion soupFrench onion soup (Soupe à l'oignon) is an onion and beef broth or a beef stock based soup traditionally served with croutons and cheese as toppings. Although ancient in origin, this dish underwent a resurgence of popularity in the 1960s in the United States due to a greater interest in French cuisine.
Read “French onion soup” on English Wikipedia
Read “オニオンスープ” on Japanese Wikipedia
Read “French onion soup” on DBpedia
Read “French onion soup” on English Wikipedia
Read “オニオンスープ” on Japanese Wikipedia
Read “French onion soup” on DBpedia
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