1. ChickenThe chicken (Gallus gallus domesticus) is a domesticated fowl, a subspecies of the Red Junglefowl. As one of the most common and widespread domestic animals, and with a population of more than 24 billion in 2003, there are more chickens in the world than any other species of bird. Humans keep chickens primarily as a source of food, consuming both their meat and their eggs.
Read “Chicken” on English Wikipedia
Read “ニワトリ” on Japanese Wikipedia
Read “Chicken” on DBpedia
Read “Chicken” on English Wikipedia
Read “ニワトリ” on Japanese Wikipedia
Read “Chicken” on DBpedia
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