1. Azuki beanThe azuki bean (アズキ（小豆）, azuki, also spelled adzuki or aduki) is an annual vine, Vigna angularis, widely grown throughout East Asia and the Himalayas for its small (approximately 5 mm) bean. The cultivars most familiar in Northeast Asia have a uniform red color. However, white, black, gray and variously mottled varieties are also known. Scientists presume Vigna angularis var. nipponensis is the progenitor.
Read “Azuki bean” on English Wikipedia
Read “アズキ” on Japanese Wikipedia
Read “Azuki bean” on DBpedia
Read “Azuki bean” on English Wikipedia
Read “アズキ” on Japanese Wikipedia
Read “Azuki bean” on DBpedia
Discussions
Log in to talk about this word.