1. Bamboo shootBamboo shoots or bamboo sprouts are the edible shoots (new bamboo culms that come out of the ground) of many bamboo species including Bambusa vulgaris and Phyllostachys edulis. They are used in numerous Asian dishes and broths. They are sold in various processed shapes, and are available in fresh, dried, and canned versions.
Read “Bamboo shoot” on English Wikipedia
Read “タケノコ” on Japanese Wikipedia
Read “Bamboo shoot” on DBpedia
Read “Bamboo shoot” on English Wikipedia
Read “タケノコ” on Japanese Wikipedia
Read “Bamboo shoot” on DBpedia
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