1. kalbi; Korean-style marinated barbecued ribsFood, cooking, From Korean “galbi”, From Korean “kalpi”
2. GalbiKalbi or kalbi generally refers to a variety of gui or grilled dishes in Korean cuisine that is made with marinated beef short ribs in a ganjang-based sauce. In the Korean language, galbi literally means "rib" and can often indicate uncooked ribs. In addition, the dish's full name is galbi gui, although "gui" (grilling) is commonly omitted to refer to it. Galbi is generally made with beef ribs, and it may be called "sogalbi" (소갈비) or "soegalbi" (쇠갈비).
Read “Galbi” on English Wikipedia
Read “カルビ” on Japanese Wikipedia
Read “Galbi” on DBpedia
Read “Galbi” on English Wikipedia
Read “カルビ” on Japanese Wikipedia
Read “Galbi” on DBpedia
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