Jisho

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とうふ 豆腐
Common word Wanikani level 36 Play audio Show 1 collocation Links
Noun
1. tofu; bean curd; beancurd​
Place
2. Toufu​
Wikipedia definition
3. Tofu​Tofu, also called bean curd, is a food made by coagulating soy milk and then pressing the resulting curds into soft white blocks. It is a component in many East Asian and Southeast Asian cuisines. There are many different varieties of tofu, including fresh tofu and tofu that has been processed in some way. Tofu has a subtle flavor and can be used in savory and sweet dishes. It is often seasoned or marinated to suit the dish. Tofu originated in ancient China.
Read “Tofu” on English Wikipedia
Read “豆腐” on Japanese Wikipedia
Read “Tofu” on DBpedia
Other forms
豆富 【とうふ】
Notes
豆富: Ateji (phonetic) reading.

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