Jisho

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さぬき 讃岐
Noun
1. Sanuki udon; thick udon from Kagawa prefectureFood, cooking
Wikipedia definition
2. Sanuki udonSanuki udon (讃岐うどん) is a noodle soup dish popular in the Kagawa Prefecture,in Japan. particularly for special occasions. The main ingredients are udon served al dente in a broth of tuna and kelp. Sanuki udon are named after the previous name of the Kagawa Prefecture, Sanuki Province.
Read “Sanuki udon” on English Wikipedia
Read “讃岐うどん” on Japanese Wikipedia
Read “Sanuki udon” on DBpedia
Other forms
讃岐饂飩 【さぬきうどん】

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