きんま
蒟醤
1. betel (Piper betle)Usually written using kana alone
2. BetelThe Betel (Piper betle) is the leaf of a vine belonging to the Piperaceae family, which includes pepper and Kava. It is valued both as a mild stimulant and for its medicinal properties. Betel leaf is mostly consumed in Asia, and elsewhere in the world by some Asian emigrants, as betel quid or paan, with or without tobacco, in an addictive psycho-stimulating and euphoria-inducing formulation with adverse health effects.
Read “Betel” on English Wikipedia
Read “キンマ” on Japanese Wikipedia
Read “Betel” on DBpedia
Read “Betel” on English Wikipedia
Read “キンマ” on Japanese Wikipedia
Read “Betel” on DBpedia
キンマ
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