こうちゃ
紅茶キノコ
1. kombucha; drink of northern Chinese origin made by fermentation of sweetened teanot related to 昆布茶
2. KombuchaKombucha is an effervescent, fermented tea.
Read “Kombucha” on English Wikipedia
Read “紅茶キノコ” on Japanese Wikipedia
Read “Kombucha” on DBpedia
Read “Kombucha” on English Wikipedia
Read “紅茶キノコ” on Japanese Wikipedia
Read “Kombucha” on DBpedia
紅茶きのこ 【こうちゃきのこ】、紅茶茸 【こうちゃきのこ】、紅茶菌 【こうちゃきのこ】
Discussions
Log in to talk about this word.