Jisho

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Noun
1. coarse teaSee also 玉露, See also 煎茶
Wikipedia definition
2. BanchaBancha (番茶) is a Japanese green tea. It is harvested from the second flush of sencha between summer and autumn. (The first flush is harvested for shincha.)
Read “Bancha” on English Wikipedia
Read “番茶” on Japanese Wikipedia
Read “Bancha” on DBpedia

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