Jisho

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やきい 焼入れ
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Noun
1. quenching; hardening; tempering​
Wikipedia definition
2. Quenching​In materials science, quenching is the rapid cooling of a workpiece to obtain certain material properties. It prevents low-temperature processes, such as phase transformations, from occurring by only providing a narrow window of time in which the reaction is both thermodynamically favorable and kinetically accessible. For instance, it can reduce crystallinity and thereby increase toughness of both alloys and plastics.
Read “Quenching” on English Wikipedia
Read “焼入れ” on Japanese Wikipedia
Read “Quenching” on DBpedia
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焼き入れ 【やきいれ】

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