みずな
水菜
1. mizuna (Brassica rapa var. nipposinica); potherb mustardUsually written using kana alone
2. Elatostema umbellatum var. majus (variety of plant related to the nettles)Usually written using kana alone, See also 蟒草
3. MizunaMizuna (Japanese: 水菜 'water greens'), also called Xiu Cai, Kyona, Japanese Mustard, Potherb Mustard, Japanese Greens, California Peppergrass, Spider Mustard, etc. , is a Japanese name used primarily for cultivated varieties of Brassica rapa nipposinica but also for Brassica juncea var. japonica.
Read “Mizuna” on English Wikipedia
Read “ミズナ” on Japanese Wikipedia
Read “Mizuna” on DBpedia
Read “Mizuna” on English Wikipedia
Read “ミズナ” on Japanese Wikipedia
Read “Mizuna” on DBpedia
みず菜 【みずな】、ミズナ
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