1. lemonUsually written using kana alone
Wikipedia definition
2. LemonThe lemon is a small evergreen tree native to Asia, and the tree's ellipsoidal yellow fruit. The fruit's juice, pulp and peel, especially the zest, are used as foods. The juice of the lemon is about 5% to 6% citric acid, which gives lemons a sour taste. The distinctive sour taste of lemon juice makes it a key ingredient in drinks and foods such as lemonade.
Read “Lemon” on English Wikipedia
Read “レモン” on Japanese Wikipedia
Read “Lemon” on DBpedia
Other forms
檸檬 【れもん】
れもん: Gikun (meaning as reading) or jukujikun (special kanji reading). 檸檬: Out-dated kanji.


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