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Noun
1. Emmental cheese; Emmenthal cheese
Wikipedia definition
2. Emmental (cheese)Emmental or Emmentaler is a cheese from Switzerland. It is sometimes known as Swiss cheese in the United States, Canada, Australia and New Zealand, although Swiss cheese does not always imply Emmentaler. The cheese originally comes from the Emme valley in the canton of Bern. Unlike some other cheese varieties, the denomination "Emmentaler" was not protected ("Emmentaler Switzerland" is, though).
Read “Emmental (cheese)” on English Wikipedia
Read “エメンタールチーズ” on Japanese Wikipedia
Read “Emmental (cheese)” on DBpedia
Other forms
エメンタール・チーズ

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