ちゃ
ウーロン茶
1. oolong tea
2. OolongOolong is a traditional Chinese tea produced through a unique process including withering under the strong sun and oxidation before curling and twisting. Most oolong teas, especially those of fine quality, involve unique tea plant cultivars that are exclusively used for particular varieties. The degree of fermentation can range from 8% to 85%, depending on the variety and production style.
Read “Oolong” on English Wikipedia
Read “烏龍茶” on Japanese Wikipedia
Read “Oolong” on DBpedia
Read “Oolong” on English Wikipedia
Read “烏龍茶” on Japanese Wikipedia
Read “Oolong” on DBpedia
烏竜茶 【ウーロンちゃ】、烏龍茶 【ウーロンちゃ】、鳥龍茶 【ウーロンちゃ】、鳥竜茶 【ウーロンちゃ】、ウーロンチャ
鳥龍茶: Irregular kanji usage. 鳥竜茶: Irregular kanji usage.
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