インスタントラーメン
2. Instant noodlesInstant noodles are dried or precooked noodles and are often sold with packets of flavoring including seasoning oil. Dried noodles are usually eaten after being cooked or soaked in boiling water, while precooked noodles can be reheated or eaten straight from the packet. Instant noodles were invented by Momofuku Andō of Nissin Foods, Japan.
Read “Instant noodles” on English Wikipedia
Read “インスタントラーメン” on Japanese Wikipedia
Read “Instant noodles” on DBpedia
Read “Instant noodles” on English Wikipedia
Read “インスタントラーメン” on Japanese Wikipedia
Read “Instant noodles” on DBpedia
インスタント・ラーメン
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