Jisho

×
や どら焼き
Links
Noun
1. dorayaki; dessert sandwich of two small sweet pancakes and red bean paste​Food, cooking, See also あんこ
Wikipedia definition
2. Dorayaki​is a type of Japanese confection, а red bean pancake which consists of two small pancake-like patties made from castella wrapped around a filling of sweet Azuki red bean paste. Dorayaki are similar to Imagawayaki, but the latter are cooked with the batter completely surrounding the bean paste filling and often served hot. Dorayaki originally only had one layer, and the current shape was invented in 1914 by Usagiya in the Ueno district of Tokyo.
Read “Dorayaki” on English Wikipedia
Read “どら焼き” on Japanese Wikipedia
Read “Dorayaki” on DBpedia
Other forms
銅鑼焼き 【どらやき】
Notes
銅鑼焼き: Rarely-used kanji form.

Discussions

to talk about this word.