Words — 352 found
1. ruse; ploy; trick; chicanery; booby trapRare term
よなべ
寄せ鍋
1. pot of chicken or seafood, and vegetables in a dashi broth, usu. cooked at the table (traditionally a winter meal); seafood and vegetable stew or chowderSee also 寄せ
寄鍋 【よせなべ】
寄鍋: Irregular okurigana usage.
1. chicken wing
かぶらむ
蕪蒸し
1. steamed fish with grated turnip on top
2. hollowed-out turnip stuffed with chicken, shrimp, gingko nuts, etc.
蕪蒸 【かぶらむし】
ちくぜんに
筑前煮
1. chikuzenni; simmered chicken and vegetables; chicken stew with taro, carrot, burdock, etc.Food, cooking
1. poultry manure; chicken droppings
いさき
伊佐木
1. chicken grunt (Parapristipoma trilineatum); threeline gruntUsually written using kana alone
伊佐木 【いさぎ】、鶏魚 【いさき】、鶏魚 【いさぎ】、イサキ、イサギ
みずた
水炊き
1. food (esp. chicken and vegetables) boiled in plain water (or sometimes dashi, etc.) and served with dipping sauce (esp. ponzu)Food, cooking
水たき 【みずたき】、水炊 【みずたき】、水炊き 【みずだき】、水炊 【みずだき】
水炊: Irregular okurigana usage. 水炊: Irregular okurigana usage.
ちちぶさんじゅうよんしょ
秩父三十四所
1. thirty-four (orig. thirty-three) sacred places in and around Chichibu, Saitama PrefectureSee also 三十三所