Words — 7 found
1. sushi; range of dishes made with vinegared rice combined with fish, vegetables, egg, etc.Food, cooking
鮨 【すし】、鮓 【すし】
寿司: Ateji (phonetic) reading. 鮓: Rarely-used kanji form.
はやずし
早寿司
1. type of sushi with vinegared fish and rice lightly pressed overnight
早ずし 【はやずし】、早鮨 【はやずし】、早鮓 【はやずし】
すしめし
寿司飯
1. rice seasoned with vinegar, sugar and salt, used for preparing sushi; sushi riceFood, cooking
すし飯 【すしめし】、鮨飯 【すしめし】、鮓飯 【すしめし】