生姜牛乳プリン
1. Ginger milk curdGinger milk curd, also known as ginger-juice milk curd, ginger milk pudding or simply ginger milk, is a Chinese hot dessert originated in Shawan town of Panyu District, Guangzhou in the Guangdong Province in southern China. The main ingredients are ginger, milk, and sugar. Water buffalo milk is used in the original recipe.
Read “Ginger milk curd” on English Wikipedia
Read “生姜牛乳プリン” on Japanese Wikipedia
Read “Ginger milk curd” on DBpedia
Read “Ginger milk curd” on English Wikipedia
Read “生姜牛乳プリン” on Japanese Wikipedia
Read “Ginger milk curd” on DBpedia
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