Jisho

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Words — 1 found

みそ 味噌
Common word JLPT N4 Wanikani level 35 Play audio Show 1 collocation Links
Noun
1. miso; fermented condiment usu. made from soybeans​Food, cooking
Noun
2. innards (from crabs, shrimps, etc.) resembling miso​
Noun
3. key (main) point; good part (of something)​See also 手前味噌 てまえみそ
  • この
  • でんしじしょ電子辞書
  • は
  • けいたい携帯
  • しやすい
  • ところ
  • が
  • みそ味噌
  • です
    • 。
The good thing about this electronic dictionary is that it's easy to carry.
Noun
4. weakling; weak person​Derogatory, See also 泣き味噌 なきみそ, See also 弱味噌 よわみそ
Expressions (phrases, clauses, etc.)
5. try​Usually written using kana alone, Slang, Jocular, humorous term, See also 見る, imperative; after the -te form of a verb; pun on 見ろ
Wikipedia definition
6. Miso​is a traditional Japanese seasoning produced by fermentin... Read more
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Kanji — 2 found

2.8919341354367343
8 strokes. JLPT N4. Jōyō kanji, taught in grade 3.
味
flavor, taste
Kun: あじ、 あじ.わう
On: ミ
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81.81818181818183
14 strokes. Jinmeiyō kanji.
噌
boisterous
Kun: かまびす.しい
On: ソウ、 ショウ、 ソ
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Sentences — 9 found

  • jreibun/97/1
    • はくまい白米
      • に
    • みそしる味噌汁
      • 、
    • やきざかな焼き魚
      • 、
    • たまごや卵焼き
      • などが、
    • わしょく和食
      • の
    • あさ朝ごはん
      • の
    • ていばん定番
      • である。
    White rice, miso soup, grilled fish, and Japanese-style rolled omelets are the staples of a typical Japanese breakfast. — Jreibun
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Names — 20 found

みそ 【味噌】
Family or surname
1. Miso​
みそがくぼ 【味噌ケ久保】
Place
1. Misogakubo​
みそがや 【味噌ヶ谷】
Place
1. Misogaya​
More Names >