Jisho

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Words — 2 found

Noun
1. udon; thick Japanese wheat noodlesFood, cooking, Usually written using kana alone
Other forms
饂飩 【うんどん】
Notes
饂飩: Rarely-used kanji form. うんどん: Out-dated or obsolete kana usage. 饂飩: Rarely-used kanji form.
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Wikipedia definition
1. Udonis a type of thick wheat-flour noodle of Japanese cuisine... Read more
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Kanji — 1 found

100.0
19 strokes.
Japanese noodles, (kokuji)
Kun: うどん
On: ウン
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Sentences — 1 found

  • 76613
    • そば
    • そば粉
    • から
    • うどん
    • きしめん
    • ふつう普通の
    • こむぎこ小麦粉
    • から
    • できてる
    Soba is made of buckwheat flour, and udon and kishimen are made of plain wheat flour. Tatoeba
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Names — 6 found

うどんげ 【優曇華】
Female given name
1. Udonge
うどんしき 【御殿敷】
Place
1. Udonshiki
うどんたい 【宇都谷】
Place
1. Udontai
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