のや
野焼き
1. burning off a field (in early spring)
2. Controlled burnControlled or prescribed burning, also known as hazard reduction burning or Swailing is a technique sometimes used in forest management, farming, prairie restoration or greenhouse gas abatement. Fire is a natural part of both forest and grassland ecology and controlled fire can be a tool for foresters. Hazard reduction or controlled burning is conducted during the cooler months to reduce fuel buildup and decrease the likelihood of serious hotter fires.
Read “Controlled burn” on English Wikipedia
Read “野焼き” on Japanese Wikipedia
Read “Controlled burn” on DBpedia
Read “Controlled burn” on English Wikipedia
Read “野焼き” on Japanese Wikipedia
Read “Controlled burn” on DBpedia
野焼 【のやき】
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