さやまちゃ
狭山茶
1. Sayama tea
2. Sayama Teais a type of green tea leaves produced mainly in the southwestern region of Saitama Prefecture and a small neighboring area in Northwestern Tokyo. In comparison to teas from other tea-growing regions in Japan, Sayama Tea is characterized with its thick leaves. This is because the region is considered to be fairly north, and the cool climate, which sometimes causes frost in winter, makes trees unable to survive without thick leaves.
Read “Sayama Tea” on English Wikipedia
Read “狭山茶” on Japanese Wikipedia
Read “Sayama Tea” on DBpedia
Read “Sayama Tea” on English Wikipedia
Read “狭山茶” on Japanese Wikipedia
Read “Sayama Tea” on DBpedia
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