たこはん
炊き込みご飯
1. rice seasoned and cooked with various ingredients
2. Takikomi gohanTakikomi gohan (炊き込みご飯) is a Japanese rice dish seasoned with dashi and soy sauce along with mushrooms, vegetables, meat, or fish. The ingredients of takikomi gohan are cooked with the rice; in a similar preparation, maze gohan, flavorful ingredients are mixed into cooked rice. Takikomi gohan is often called gomoku gohan. Loosely translated it means "five ingredients mixed rice.
Read “Takikomi gohan” on English Wikipedia
Read “炊き込みご飯” on Japanese Wikipedia
Read “Takikomi gohan” on DBpedia
Read “Takikomi gohan” on English Wikipedia
Read “炊き込みご飯” on Japanese Wikipedia
Read “Takikomi gohan” on DBpedia
炊き込み御飯 【たきこみごはん】、炊込みご飯 【たきこみごはん】、炊込み御飯 【たきこみごはん】
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