Jisho

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せんじょうとう 占城稲
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Noun
1. Champa rice​
Wikipedia definition
2. Champa rice​Champa rice is a quick-maturing, drought resistant rice that can allow two harvests, of sixty days each in one growing season. Originally introduced into Champa from Vietnam, it was later sent to China as a tribute gift from the Champa state during the reign of Emperor Zhenzong of Song (r.997–1022).
Read “Champa rice” on English Wikipedia
Read “占城稲” on Japanese Wikipedia
Read “Champa rice” on DBpedia
Other forms
占城稲 【チャンパとう】

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