1. breadcrumbs; panko
  • えーと
  • パンこパン粉
  • 有った
  • かな
  • Hmm, did we have some breadcrumbs?
2. bread flour
Wikipedia definition
3. Bread crumbsBreadcrumbs or bread crumbs are small particles of dry bread, which are used for breading or crumbing foods, topping casseroles, stuffing poultry, thickening stews, adding inexpensive bulk to meatloaves and similar foods, and are used to make a crisp and crunchy coating for fried foods. A Japanese variety of bread crumbs is called Panko.
Read “Bread crumbs” on English Wikipedia
Read “パン粉” on Japanese Wikipedia
Read “Bread crumbs” on DBpedia


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