Jisho

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Words — 2 found

なべや 鍋焼き
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Noun
1. scalloped (noodles); boiled noodles served in a pot with broth​
Other forms
鍋焼 【なべやき】
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なべや 鍋焼きうどん
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Noun
1. udon, vegetables, fish, etc. in broth, served in a pot​Food, cooking, See also 鍋焼き
Other forms
鍋焼き饂飩 【なべやきうどん】
Notes
鍋焼き饂飩: Rarely-used kanji form.
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Kanji — 2 found

52.63349205772237
17 strokes. Jōyō kanji, taught in junior high.
鍋
pot, pan, kettle
Kun: なべ
On: カ
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5.711170077423577
12 strokes. JLPT N2. Jōyō kanji, taught in grade 4.
焼
bake, burning
Kun: や.く、 や.き、 や.き-、 -や.き、 や.ける
On: ショウ
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