Words — 17 found
はさみ
鋏
2. hole punchUsually written using kana alone
剪刀 【はさみ】、ハサミ
剪刀: Rarely-used kanji form.
1. pincers (of a crab, scorpion, etc.); claws; forcepsUsually written using kana alone, See also 鋏 はさみ
き
はさみ切る
1. to snip (off); to nip off; to clip off; to trim offRare term
挟み切る 【はさみきる】、剪み切る 【はさみきる】
や
はさみ焼き
1. grilled slices of lotus root, eggplant, etc. with a filling (usu. minced meat)Food, cooking
挟み焼き 【はさみやき】
い
ハサミを入れる
1. to cut with scissors; to put scissors to; to punch (e.g. ticket); to prune (e.g. shrub)
はさみを入れる 【はさみをいれる】、鋏を入れる 【はさみをいれる】