Jisho

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Words — 60 found

Noun
1. salt; common salt; table salt; sodium chloride
  • この
  • スープ
  • しお
  • すこ少し
  • 足りない
This soup wants a bit of salt.
Noun
2. hardship; toil; trouble
Noun
3. saltinessFood, cooking
Noun, used as a prefix
4. cold; unwelcoming; indifferentColloquial
Wikipedia definition
5. SaltSalt, also known as table salt, or rock salt, is a crysta... Read more
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I-adjective (keiyoushi)
1. salty (taste); briny
Other forms
鹹い 【しおからい】鹹い 【からい】
Notes
鹹い: Rarely-used kanji form. 鹹い: Rarely-used kanji form.
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Noun, Suru verb
1. pickling in salt
Noun, Noun which may take the genitive case particle 'no'
2. leaving unchanged; leaving unused
Wikipedia definition
3. Salting (food)Salting is the preservation of food with dry edible salt.... Read more
Other forms
塩漬 【しおづけ】
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Noun, Noun which may take the genitive case particle 'no'
1. salty taste; saltiness
Other forms
塩味 【えんみ】塩味 【しおみ】
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Noun
1. salt water; brine
Wikipedia definition
2. BrineBrine is a solution of salt in water. In different contex... Read more
Other forms
塩水 【えんすい】
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Noun
1. saltiness
Place
2. Shioke
Other forms
塩け 【しおけ】鹹気 【しおけ】
Notes
鹹気: Out-dated kanji or kanji usage.
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Noun
1. shiokara; paste made from salted fermented seafood (squid, fish entrails, etc.)
Wikipedia definition
2. Shiokarais a food in Japanese cuisine made from various marine an... Read more
Other forms
塩から 【しおから】
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Noun
1. salt damage (from seawater, sea air, etc.)
Wikipedia definition
2. Soil salinitySoil salinity is the salt content in the soil; the proces... Read more
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Noun, Suru verb
1. grilling (fish) with salt; broiling with salt
Noun, Suru verb
2. boiling seawater to get salt
Place
3. Shioyaki
Other forms
塩焼 【しおやき】
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Noun
1. salty sea breeze; salt wind
Other forms
塩風 【しおかぜ】
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しお
Expressions (phrases, clauses, etc.), Ichidan verb
1. to sprinkle salt on; to salt
Other forms
塩を掛ける 【しおをかける】
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Noun
1. saltpan; field for drying salt
Wikipedia definition
2. Salt evaporation pondSalt evaporation ponds, also called salterns or salt pans... Read more
Other forms
塩田 【しおた】塩田 【しおだ】
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Noun
1. salt pan (used for boiling seawater to make salt)
Noun
2. cooking a fish inside a salt crustAbbreviation, See also 塩釜焼き
Noun
3. candy made with a wrapping of sweetened rice flour (looking like a salt crust)
Other forms
塩竈 【しおがま】
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Noun
1. cooking a fish inside a salt crustFood, cooking
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Noun
1. Asclepios shiranui (species of pond skater)Usually written using kana alone
Other forms
シオアメンボ
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Noun
1. Carex scabrifolia (species of sedge)Usually written using kana alone
Other forms
シオクグ
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Noun
1. salted kōji (traditional condiment)See also 麹 こうじ
Other forms
塩麴 【しおこうじ】
Notes
塩麴: Out-dated kanji or kanji usage.
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Kanji — 1 found

6.676602086438152
13 strokes. JLPT N2. Jōyō kanji, taught in grade 4.
salt
Kun: しお
On: エン
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Sentences — 94 found

  • jreibun/4593/1
      スープの
    • あじ
    • が少し薄かったので、
    • しお
    • しょうしょう少々
    • 入れて
    • あじ
    • をととのえた。
    The soup tasted a little bland, so I added some salt to adjust the taste. Jreibun
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Names — 654 found

しお 【塩】
Female given name, Family or surname
1. Shio
しお 【塩尾】
Place
1. Shio
しおあき 【塩飽】
Family or surname
1. Shioaki
More Names >