Denshi Jisho — Online Japanese dictionary

鰹 かつお skipjack tuna; bonito (Katsuwonus pelamis)
Noun 
鰹木 かつおぎ log on the roof of a shrine set perpendicular to the ridgepole
Noun 
鰹節 かつぶし katsuobushi; small pieces of sliced dried bonito
Noun, Food term 
歯鰹 はがつお striped bonito (Sarda orientalis); Mexican bonito
Noun, Usually written using kana alone 
鰹節 かつおぶし katsuobushi; small pieces of sliced dried bonito
Noun, Food term 
初鰹 はつがつお the first bonito of the season
Noun 
花鰹 はなかつお dried bonito shavings
Noun, Food term 
花鰹 はながつお dried bonito shavings
Noun, Food term 
真魚鰹 まながつお butterfish (any fish of family Stromateidae, esp. species Pampus punctatissimus); harvestfish; rudderfish
Noun, Usually written using kana alone 
鰹節虫 かつおぶしむし dermestid beetle
Noun 
鰹の烏帽子 かつおのえぼし Portuguese man-of-war (Physalia physalis)
Noun, Usually written using kana alone 
宗太鰹属 そうだがつおぞく Auxis (genus of tuna)
Noun 
猫に鰹節 ねこにかつおぶし temptation one can't resist; setting a wolf to mind the sheep; trusting a cat with milk
Expression, Idiomatic expression 

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