| 魚 | うお | fish |
| 年魚 | あゆ | sweetfish (Plecoglossus altivelis altivelis) |
| 香魚 | あゆ | sweetfish (Plecoglossus altivelis altivelis) |
| 斉魚 | えつ | Japanese grenadier anchovy (Coilia nasus) |
| 雑魚 | ざこ | small fish; small fry |
| 紙魚 | しみ | 1: true bristletail (any insect of order Thysanura, esp. of family Lepismatidae); 2: oriental silverfish (Ctenolepisma villosa); 3: someone who is unable to apply what they have read |
| 蠧魚 | しみ | 1: true bristletail (any insect of order Thysanura, esp. of family Lepismatidae); 2: oriental silverfish (Ctenolepisma villosa); 3: someone who is unable to apply what they have read |
| 衣魚 | しみ | 1: true bristletail (any insect of order Thysanura, esp. of family Lepismatidae); 2: oriental silverfish (Ctenolepisma villosa); 3: someone who is unable to apply what they have read |
| 章魚 | たこ | octopus |
| 沙魚 | はぜ | 1: goby (fish); 2: yellowfin goby (Acanthogobius flavimanus) |
| 氷魚 | ひお | whitebait; immature sweetfish |
| 魚籠 | びく | (wicker) basket used for carrying fish; creel |
| 海鷂魚 | えい | ray (fish); stingray |
| 狗母魚 | えそ | lizardfish (any fish of family Synodontidae) |
| 牛尾魚 | こち | flathead (esp. the bartailed flathead, Platycephalus indicus) |
| 大口魚 | たら | 1: gadid (any fish of the family Gadidae, inc. cod, haddock, whiting and pollack); 2: Pacific cod (Gadus macrocephalus) |
| 蝦虎魚 | はぜ | 1: goby (fish); 2: yellowfin goby (Acanthogobius flavimanus) |
| 魚 | さかな | fish |
| 稚魚 | ちぎょ | fry (young fish) |
| 洗魚 | あらい | sashimi chilled in iced water |
| 鶏魚 | いさき | chicken grunt (species of fish, Parapristipoma trilineatum); threeline grunt |
| 鶏魚 | いさぎ | chicken grunt (species of fish, Parapristipoma trilineatum); threeline grunt |
| 魚汁 | いしり | fish sauce made of salted and fermented sardines, mackerel, or squid; a specialty of the Noto Peninsula of Ishikawa Prefecture |
| 魚汁 | いしる | fish sauce made of salted and fermented sardines, mackerel, or squid; a specialty of the Noto Peninsula of Ishikawa Prefecture |
| 糸魚 | いとよ | three-spined stickleback (Gasterosteus aculeatus) |
| 岩魚 | いわな | char (type of fish); charr |
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