| 鍋 | なべ | saucepan; pot |
| お鍋 | おなべ | 1: pot; 2: typical name for a female servant in the Edo-period; 3: working at night; 4: female with symptoms of gender identity disorder (i.e. a transvestite) |
| 御鍋 | おなべ | 1: pot; 2: typical name for a female servant in the Edo-period; 3: working at night; 4: female with symptoms of gender identity disorder (i.e. a transvestite) |
| 小鍋 | こなべ | small saucepan; small pot |
| 手鍋 | てなべ | pan |
| 土鍋 | どなべ | earthenware pot |
| 銅鍋 | あかなべ | copper saucepan; copper pot |
| 揚鍋 | あげなべ | deep fryer; pot used for frying |
| 煎鍋 | いりなべ | roasting pan |
| 大鍋 | おおなべ | cauldron |
| 鴨鍋 | かもなべ | dish of duck meat cooked with cabbage, spring onions, tofu, etc. |
| 弦鍋 | つるなべ | pot with a bail for a handle |
| 鉉鍋 | つるなべ | pot with a bail for a handle |
| 鉄鍋 | てつなべ | iron pot; iron pan |
| 鳥鍋 | とりなべ | chicken cooked in a shallow pan with vegetables |
| 鶏鍋 | とりなべ | chicken cooked in a shallow pan with vegetables |
| 鍋釜 | なべかま | pots and pans; kitchen utensils |
| 鍋尻 | なべじり | bottom of a pan or pot |
| 鍋墨 | なべずみ | soot on the bottom of a pot or pan |
| 鍋底 | なべぞこ | (inner) bottom of a pot; lingering recession |
| 鍋鶴 | なべづる | hooded crane (Grus monacha) |
| 鍋蓋 | なべぶた | 1: pan lid; pot lid; 2: kanji "kettle lid" radical (radical 8) |
| 鍋物 | なべもの | stew; food cooked in a pot |
| 鍋焼 | なべやき | scalloped (noodles); boiled noodles served in a pot with broth |
| 肉鍋 | にくなべ | meat served in a pot |
| 平鍋 | ひらなべ | pan; griddle |
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